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As a business owner with a walk-in cooler or reach-in freezer, you know these refrigeration systems are bound to act up precisely when you need them most. If your restaurant is fully booked or your grocery store is running a weekend sale, do you grab your toolbox and attempt to tackle the problem yourself, or do you leave it to the experts? Here’s a look at what’s safe to handle yourself and when to call for professional refrigeration solutions. What Refrigeration Repairs You Can Handle Yourself Commercial cooling systems are complex, but not every issue demands a professional. Some minor fixes fall into the DIY repair category—just be sure to know your limits. If you take one look at the equipment and immediately feel overwhelmed, it’s better to call someone with the proper training. Here’s a quick DIY commercial refrigeration guide to get you started: When to Call a…

Designing a commercial space in the Chicagoland area comes with no shortage of decisions. Somewhere in the middle of developing a layout, picking finishes, and applying for permits, you must plan for your refrigeration needs. Whether you’re building a restaurant, grocery store, or industrial facility, refrigeration for new construction is a huge part of your operational success and energy footprint. Incorporating sustainable commercial refrigeration solutions doesn’t just help the environment—it’s also a smart move for your wallet. With skyrocketing energy prices, evolving regulations, and a growing push for green building practices, now’s the time to rethink how you refrigerate. Refrigeration Regulations Are Getting Stricter The American Society of Heating, Refrigerating and Air-Conditioning Engineers (ASHRAE) continues to tighten regulations around energy efficiency and refrigerant management. If you’re planning a new building, be prepared to follow ASHRAE standards that cover safe refrigerant use, environmental impact, and system performance. These standards aren’t…

Running a business in the Chicagoland area requires you to juggle several moving parts, including your HVAC system. Whether you manage a grocery store in Aurora, an office building in Naperville, or a warehouse in Plainfield, keeping your HVAC system in top shape can mean the difference between smooth operations and an inconvenient breakdown. That’s where having a seasonal HVAC guide comes in handy. With the right approach, you can stop reacting to HVAC problems and start preventing them proactively. Make a habit of checking up on your heating and cooling equipment regularly to avoid breakdowns, cut energy costs, and extend its lifespan. Here’s the commercial HVAC maintenance your system needs each season to stay in good condition. Spring: Time to Wake Up Your Cooling System Spring is the season of thawing out and cleaning up. Your cooling system has been snoozing all winter, and now it’s time to…